Need help? Call us! 1‑888‑396‑8165

Track Your Delivery

Our 3 hour windows are best estimates

For the BEST delivery experience:

  • Ensure all obstructions are removed for delivery team
  • On snow days, please have your walkways cleared of snow

powered by dispatch

(Wall Ovens - Double Oven)

The built-in electric 30" wide double oven combines professional cooking power with unique design and styling. A digital clock/timer provides time-of-day and numerous timed cooking functions. The self-cleaning electric ovens offer multiple conventional and convection settings including TruConvec™ cooking. Two Tru-Glide™ full extension oven racks ship standard in this oven.

Ask an Expert


Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.


Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.


This large capacity oven has six rack positions and ships standard with TruGlide oven racks.


TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

IMPORTANT: Images may not reflect actual product.
Manufacturers Series • Series 3
Fuel Type Electric
Manufacturers Color • Stainless steel
Color Stainless Steel
Capacity • Upper Oven : 4.3;
• Lower Oven : 4.3.
cu. ft.
Indicator light No
Digital temperature control No
Storage No
Baking No
Warming No
Broiler No
Clock Yes
Convection Yes
Steam oven Yes
Delay bake Yes
Digital temperature display Yes
Oven light Yes
Removable door No
Sabbath mode Yes
Self-Cleaning Yes
Additional information • Two-speed convection system;
• 10-pass broiler;
• Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned;
• Meat probe ensures perfect baking/roasting of meats;
• Oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide™ full extension oven racks;
• 100-minute timer allows you to set cooking time for up to 12 hours;
• Tone and digital display indicate when pre-set cooking time is finished;
• Custom oven settings offer options including degree format and clock format;
• Two halogen oven lights provide plenty of light throughout the oven cavity;
• Heavy-duty broiler pan and tray provide better broiling performance.
Amperage 50 A
Required voltage • 240-208V
Height 51.38 inch(es) / 130.5 cm
Depth 25.31 inch(es) / 64.3 cm
Width 29.76 inch(es) / 75.6 cm
Width Class 30"
Additional dimensions • Cutout Width : Standard – 28 1/2" (72.4 cm), Flush mount – 29 5/8" (75.2 cm);
• Cutout Height : Standard – 50 5/8" (128.6 cm), Flush mount – 51 1/2" (130.8 cm);
• Cutout Depth Standard – 24" (61.0 cm), Flush mount – 25 1/4" (64.1 cm);
• Oven Interior Width : 25" (63.5 cm);
• Oven Interior Height : 16" (40.6 cm);
• Oven Interior Depth : 18 1/2” (50.0 cm);
• Oven Volume : Overall – 4.3 cu. ft., AHAM – 3.8 cu. ft.
Shipping 384.05 lb(s) / 174.2 kg
Warranty 1 year(s)
Additional Warranty Information • One-year full – complete product
• Ninety-day full – cosmetic parts such as glass, painted items, and decorative items
• Five-year limited – oven tubular and infrared burners, and electric elements

NOTE: Grand is committed to providing in-depth, accurate information for all items on its website. However, typographical errors can occur and occasionally specs can change without notification. As such, we strongly recommend you verify information with your salesperson to ensure the item will fit in your space and has all the necessary features you desire. Regarding typographical errors in pricing, Grand reserves the right to cancel a sale with a full refund if it is obvious an item has been advertised at a price significantly below market value due to a typographical error. If you have any questions or think you notice an error, please call 888-396-8165 or email us.