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(Ranges - Freestanding Electric)

Cook like a pro with this powerful Viking 3 series range. The large 4.7 cu. ft. oven offers plenty of room for roasting large poultry or cooking multiple dishes at once. Using the largest convection fan in the industry, the Vari-Speed Dual Flow convection system works bi-directionally for optimal cooking results.

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Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.


This large capacity oven has six rack positions and ships standard with TruGlide oven racks.


Maximize air flow and fluffiness with Vari-Speed Dual Flow™ Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.


Cook for everyone you know and still have leftovers with the largest capacity oven in the industry. Wait less and cook more with the RapidReady™ preheat system. Quick preheat means less time for the user to wait for the oven to ready to cook in.

IMPORTANT: Images may not reflect actual product.
Series Name • Series 3
Fuel Type Electric
Style Freestanding
Manufacturer Color White
Basic Color White
Elements Smoothtop
Burners/Elements 5
Burners/Elements Output • Left Front : 2,000-Watt Dual Element
• Left Rear : 1,200-Watt Single Element
• Center : 3,200-Watt Triple Element
• Right Front : 1,200-Watt Single Element
• Right Rear : 2,000-Watt Dual Element
Burner/Element Size • 8 1/2", 6 1/2", 12", 6 1/2", 8 1/2"
Capacity (cu. ft.) • 4.7 cu.ft
Number of Ovens Single
Clock No
Control lock No
Convection Yes
Delay Bake/Start No
Digital Temperature Control No
Downdraft Ventilation No
Oven Light Yes
Self-Cleaning Yes
Additional Information • Quickcook™ Surface Elements
• One Heavy-duty Truglide Full Extension Oven Rack And Two Standard Racks
• High Performance Cooking Modes Include Bake, Convection Bake, Truconvec™ Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, And Convection Defrost
• Patented Vari-speed Dual Flow™ Convection System
• Concealed 10-pass Dual-bake Element
• 10-pass Broiler With Heat Reflector
• Rapid Ready™ Preheat
• Shipped Standard With Island Trim
• Extremely Large Self-clean Convection Oven
• Strong, Wear-resistant Glass Ceramic Surface With Stainless Steel Frame
• Durable Metal Die-cast Control Knobs With Childproof, Push-to-turn Safety Feature
Indicator Light No
Digital Temperature Control No
Baking No
Warming No
Storage No
Broiler No
Information • 240-208V
Sabbath mode No
Width Class 30"
Width 29.88 inch(es) / 75.9 cm
Height 35.87 inch(es) / 91.1 cm
Depth (Without Handles) 27.13 inch(es) / 68.9 cm
Additional Dimensions • Overall Height : To Top Of Side Trim – 35 7/8" (91.1 cm) Minimum 37" (94.0 cm) Maximum, Legs Adjust – 1 1/8" (2.9 cm)
• Overall Depth From Rear : To Front Of Side Panel – 25" (63.5 cm), To Front Of Door – 25 3/4" (65.4 cm), To Front Of Control Panel – 27 1/8" (68.9 Cm), To End Of Knobs – 29" (73.7 cm)
• Additions To Overall Height : To Top Of Island Trim – Add 0" (0.0 cm), To Top Of 6" H. Backguard – Add 6" (15.2 cm), To Top Of High Shelf – Add 18 3/16" (46.2 cm)
Shipping 420.64 lb(s) / 190.8 kg
Warranty 1 year(s)
Additional Warranty Information • One-Year Full – Complete Unit
• Five-Year Limited – all gas burners, electric elements (Dual Fuel)
• Ninety-Day Full – Cosmetic Parts Such As Glass, Painted Items, And Decorative Items

NOTE: Grand is committed to providing in-depth, accurate information for all items on its website. However, typographical errors can occur and occasionally specs can change without notification. As such, we strongly recommend you verify information with your salesperson to ensure the item will fit in your space and has all the necessary features you desire. Regarding typographical errors in pricing, Grand reserves the right to cancel a sale with a full refund if it is obvious an item has been advertised at a price significantly below market value due to a typographical error. If you have any questions or think you notice an error, please call 888-396-8165 or email us.